SPECTINOMYCIN, Dihydrochloride

Product Description

CAS Number: [22189-32-8]

Recommended storage temperature: 2 – 8°C, tightly closed, in a dry place.

C₁₄H₂₄N₂O₇·2HCl·5H₂O

MW: 495.35

Assay: min. 603 μg / mg

Purity (anhydrous): min. 95%

Solubility (water): 50 mg / mL

Working solution: 10-20 mg / mL (water)

Stability in water: several weeks

Technical storage conditions:

• Keep tightly closed in a dry place.

• Store at 2 – 8°C.