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GELATIN, Pork Skin

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100 g (GEL771.100)
total 297,66
subtotal 242,00
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500 g (GEL771.500)
total 1 190,64
subtotal 968,00
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1 kg (GEL771.1)
total 1 785,96
subtotal 1 452,00
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Product Description

CAS number: [9000-70-8]

 

Type A

Source: Pork skin

Bloom: 240 - 260

Viscosity: 30 - 45 mps

pH (1.5% solution): 4 - 5.7

Moisture: max. 13%

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