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Agarozy
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AGAROSE, 3:1 High Resolution Grade
AGA201.25 AGA201.25 | 25 g (AGA201.25), 50 g (AGA201.50), 100 g (AGA201.100)
For the resolution of small nucleic acid fragments and PCR products. Most effective < 2000 bp. Gel Strength (1.5%): > 2000 g/cm 2 Melting Range (1.5%): 85-89°C EEO: ≤ 0.12 Sulfate: ≤ 0.10% DNase, RNase: none detected
For the resolution of small nucleic acid fragments and PCR products. Most effective < 2000 bp. Gel Strength (1.5%): > 2000 g/cm 2 Melting Range (1.5%): 85-89°C EEO: ≤ 0.12 Sulfate: ≤ 0.10% DNase, RNase: none detected
Wielkość op. i nr katalogowy
25 g (AGA201.25), 50 g (AGA201.50), 100 g (AGA201.100)
Producent
BioShop Canada Inc.
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745,38 PLN
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Wielkość op. i nr katalogowy
25 g (AGA201.25), 50 g (AGA201.50), 100 g (AGA201.100)
AGAROSE, Biotechnology Grade
AGA001.100 AGA001.100 | 250 g (AGA001.250), 500 g (AGA001.500), 1 kg (AGA001.1), 100 g (AGA001.100)
CAS Number: [9012-36-6] Suitable for most Molecular Biology applications. Gel strength (1%): ≥ 1200 g/cm 2 Gelling Range: 36 ± 1.5 °C Melting Range: 88 ± 1.5 °C Low EEO: ≤ 0.13 Sulfate: ≤ 0.10% DNase/RNase: none detected
CAS Number: [9012-36-6] Suitable for most Molecular Biology applications. Gel strength (1%): ≥ 1200 g/cm 2 Gelling Range: 36 ± 1.5 °C Melting Range: 88 ± 1.5 °C Low EEO: ≤ 0.13 Sulfate: ≤ 0.10% DNase/RNase: none detected
Wielkość op. i nr katalogowy
250 g (AGA001.250), 500 g (AGA001.500), 1 kg (AGA001.1), 100 g (AGA001.100)
Producent
BioShop Canada Inc.
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981,54 PLN
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Wielkość op. i nr katalogowy
250 g (AGA001.250), 500 g (AGA001.500), 1 kg (AGA001.1), 100 g (AGA001.100)
AGAROSE, High Gel Strength
AGA501.50 AGA501.50 | 50 g (AGA501.50), 100 g (AGA501.100), 500 g (AGA501.500)
High gel strength allowing for lower gel concentrations (0.3%). Suitable for Pulse Field Electrophoresis and the separation of high molecular weight DNA at lower concentrations. For general nucleic acid separation. Exceptionally low absorption of staining agents. Gel strength (1%): ≥ 2000 g/cm 2 Gelling Range: 36 ± 1.5 °C Melting Range: 88 ± 1.5 °C Low EEO: ≤ 0.12 Sulfate: ≤ 0.12% DNase/RNase: none detected
High gel strength allowing for lower gel concentrations (0.3%). Suitable for Pulse Field Electrophoresis and the separation of high molecular weight DNA at lower concentrations. For general nucleic acid separation. Exceptionally low absorption of staining agents. Gel strength (1%): ≥ 2000 g/cm 2 Gelling Range: 36 ± 1.5 °C Melting Range: 88 ± 1.5 °C Low EEO: ≤ 0.12 Sulfate: ≤ 0.12% DNase/RNase: none detected
Wielkość op. i nr katalogowy
50 g (AGA501.50), 100 g (AGA501.100), 500 g (AGA501.500)
Producent
BioShop Canada Inc.
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861,00 PLN
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Wielkość op. i nr katalogowy
50 g (AGA501.50), 100 g (AGA501.100), 500 g (AGA501.500)
AGAROSE, High Resolution Plus
AGA401.10 AGA401.10 | 10 g (AGA401.10), 25 g (AGA401.25), 50 g (AGA401.50), 100 g (AGA401.100)
High resolution of PCR products and DNA fragments in the range of 200 - 800 bp. Stronger gel structure-better gel handling. Improved clarity enhanced visibility. For best resolution gels must be chilled at 4 °C for 30 minutes before use. Gel Strength (1.5%): ≥ 1500 g/cm 2 Gelling Point (1.5%): ≤ 35.5 °C Melting Range: ≤ 80 °C EEO: ≤ 0.12 Sulfate: ≤ 0.11% DNase/RNase: None detected
High resolution of PCR products and DNA fragments in the range of 200 - 800 bp. Stronger gel structure-better gel handling. Improved clarity enhanced visibility. For best resolution gels must be chilled at 4 °C for 30 minutes before use. Gel Strength (1.5%): ≥ 1500 g/cm 2 Gelling Point (1.5%): ≤ 35.5 °C Melting Range: ≤ 80 °C EEO: ≤ 0.12 Sulfate: ≤ 0.11% DNase/RNase: None detected
Wielkość op. i nr katalogowy
10 g (AGA401.10), 25 g (AGA401.25), 50 g (AGA401.50), 100 g (AGA401.100)
Producent
BioShop Canada Inc.
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464,94 PLN
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Wielkość op. i nr katalogowy
10 g (AGA401.10), 25 g (AGA401.25), 50 g (AGA401.50), 100 g (AGA401.100)
AGAROSE, Low Melt
AGA101.25 AGA101.25 | 25 g (AGA101.25), 50g (AGA101.50), 100 g (AGA101.100)
CAS Number: [9012-36-6] Gel strength (1% gel): min. 350 g/cm 2 Gelling temperature: 24-28°C Melting temperature: 63-67°C EEO: < 0.12 Sulfate: < 0.10% DNase, RNase: none detected
CAS Number: [9012-36-6] Gel strength (1% gel): min. 350 g/cm 2 Gelling temperature: 24-28°C Melting temperature: 63-67°C EEO: < 0.12 Sulfate: < 0.10% DNase, RNase: none detected
Wielkość op. i nr katalogowy
25 g (AGA101.25), 50g (AGA101.50), 100 g (AGA101.100)
Producent
BioShop Canada Inc.
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852,39 PLN
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Wielkość op. i nr katalogowy
25 g (AGA101.25), 50g (AGA101.50), 100 g (AGA101.100)
AGAROSE, Low Melt, PCR Grade
AGA103.25 AGA103.25 | 25 g (AGA103.25), 50 g (AGA103.50), 100 g (AGA103.100)
For fragments ≤ 1000 bp, PCR products ranging from 200-800 bp. Specially modified low melt agarose which allows for the recovery of nucleic acids. Tested for in-gel restriction digestion/ligation and DNA recovery. Gel Strength (4%): ≥ 1000 g/cm 2 Gelling Temperature: ≤ 35 °C Melting Temperature: ≤ 65.0 °C Low EEO: ≤ 0.10 Sulfate: ≤ 0.12% DNase/RNase: none detected
For fragments ≤ 1000 bp, PCR products ranging from 200-800 bp. Specially modified low melt agarose which allows for the recovery of nucleic acids. Tested for in-gel restriction digestion/ligation and DNA recovery. Gel Strength (4%): ≥ 1000 g/cm 2 Gelling Temperature: ≤ 35 °C Melting Temperature: ≤ 65.0 °C Low EEO: ≤ 0.10 Sulfate: ≤ 0.12% DNase/RNase: none detected
Wielkość op. i nr katalogowy
25 g (AGA103.25), 50 g (AGA103.50), 100 g (AGA103.100)
Producent
BioShop Canada Inc.
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1 699,86 PLN
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Wielkość op. i nr katalogowy
25 g (AGA103.25), 50 g (AGA103.50), 100 g (AGA103.100)
AGAROSE, Super Resolution Plus
AGA601.10 AGA601.10 | 10 g (AGA601.10), 25 g (AGA601.25), 50 g (AGA601.50), 100 g (AGA601.100)
High resolution of PCR products and DNA fragments under 500 bp, in particular 25 - 200 bp. Stronger gel structure-better gel handling. Improved clarity enhanced visibility. For best results gels must be maintained at 4 °C for 20 hours before use. Gel Strength (3%): ≥ 500 g/cm 2 Gelling Point (1.5%): ≤ 31 °C Melting Range: ≤ 76 °C EEO: ≤ 0.12 Sulfate: ≤ 0.11% DNase/RNase: None detected
High resolution of PCR products and DNA fragments under 500 bp, in particular 25 - 200 bp. Stronger gel structure-better gel handling. Improved clarity enhanced visibility. For best results gels must be maintained at 4 °C for 20 hours before use. Gel Strength (3%): ≥ 500 g/cm 2 Gelling Point (1.5%): ≤ 31 °C Melting Range: ≤ 76 °C EEO: ≤ 0.12 Sulfate: ≤ 0.11% DNase/RNase: None detected
Wielkość op. i nr katalogowy
10 g (AGA601.10), 25 g (AGA601.25), 50 g (AGA601.50), 100 g (AGA601.100)
Producent
BioShop Canada Inc.
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1 060,26 PLN
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Wielkość op. i nr katalogowy
10 g (AGA601.10), 25 g (AGA601.25), 50 g (AGA601.50), 100 g (AGA601.100)